Equipped with our new PID and WIFI enabled controller, you’ll be able to change the temperature, set timers, and receive notifications when your meat reaches your set temperature—all from the palm of your hand.
- PID controller for consistent temperatures (+/- 5ºF )
- Full color screen controller
- Above all, it is Camp Chef Connect App compatible
- Four stainless steel meat probes
- In Addition, it has Smart Smoke Technology, adjustable smoke settings from 1-10
- 160º F – 500ºF temperature range
- Pellet Hopper Cleanout/Purge
- Slide and Grill Technology’s direct flame grilling reaches 650°F
- Furthermore, it features an Ash Cleanout System
- Bottom utility shelf
- Cord Management System
- Grease Management System
- Stainless steel fire box
- Moreover, it has Heavy duty 50mm legs
- Protective controller cover
- Upper Rack Area: 382 sq. in.
- Lower Rack Area: 429 sq. in.
- Total Rack Surface Area: 811 sq. in.
- Chamber Capacity: 4,850 cubic in.
- Hopper Capacity: 22 lbs. of pellets
- Overall Height: 42 in.
- Overall Weight: 150 lbs.
- Warranty: 3 years